Restaurant and Bar
Seafood is the speciality of the house, with all produces bought daily from the local markets. The menu is based on the day’s catch; different fish, kingfish, tuna etc., sometimes octopus and Calamari.
Dinner offers a choice of main courses between meat, fish and vegetarian. We serve many traditional Zanzibari dishes, tasty with coconut milk, spiced with all the famous spices from Zanzibar: fresh ginger, lime, garlic, turmeric, cumin, cinnamon, cardamom etc.
The beachbar in the restaurant offers cold soft drinks, beer, southafrican wines, cocktails and sundowners as well as juices, tea, coffee and little snacks.
The beach lounge is the perfect place to relax after dinner!







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